(£25.85 /100g aprox.)
50% Iberian acorn-fed shoulder, cured for at least 24 months . Available whole, boneless, or sliced.
ACORN-FED IBERIAN SHOULDER SHOULDER 50% IBERIAN BREED
From our 50% Iberian acorn-fed pigs and double montanera, we obtain the Iberian Bellota Shoulder 50% Iberian breed. With a minimum cure of 24 months, always in our drying rooms and natural cellars of Hacienda Zorita Organic Farm. Also available in boneless and sliced format.
Pork shoulder, salt and preservatives (E-250, E-252).
| Energetic value | 418 Kcal / 1511 KJ |
| Fats: | 32,7 g. |
| Of which saturates:: | 12,7 g. |
| Carbohydrates: | < 0,8 g. |
| Of which, sugars: | < 0,8 g. |
| Proteins: | 30,2 g. |
| Salt: | 3,5 g. |
* Información nutricional por cada 100 gr. de producto.
Product |
Spanish Ham shoulder - 50% Iberian acorn-fed
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Spanish Ham 50% Iberian acorn-fed ham - 100g
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Spanish Iberian Cebo Ham – 50% Iberian Breed, Hand-cut, 100 g
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Spanish Iberian Cebo Ham 50% - Iberian Breed - 100g
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Availability |
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Price |
£23.50
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£34.10
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£20.50
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£18.90
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Description |
50% Iberian acorn-fed shoulder, cured for at least 24 months . Available whole, boneless, or sliced. |
50% Iberian Acorn-Fed Ham by Viandas. Approximately 100g. Also available hand-sliced, whole, or pre-sliced. |
50% Iberian Cebo Ham by Viandas. Approximately 100g, hand-sliced. |
50% Iberian Cebo Ham by Viandas. Approximately 100g, machine-sliced. |
Feeding |
Bellota | Bellota | ||
Race |
50% Ibérico | 50% Ibérico | ||
Label |
Red | Red | ||
Hams and shoulders |
Shoulders | Hams | ||
50% Iberian Acorn-Fed Ham by Viandas. Approximately 100g. Also available hand-sliced, whole, or pre-sliced.
Spanish Pata Negra Ham. 100% Iberian Bellota Ham direct from the Dehesa, whole piece of ham, also available cut with a knife or in envelope format. Shipping to Europe and UK. 8,5 kg. aprox
Whole piece of approximately 5 kg of Acorn-Fed Ibérico Shoulder, 50% Ibérico breed.
100% Iberian Acorn-Fed “Pata Negra” Ham, hand-sliced, 100g pack. Also available whole or fully hand-sliced.
50% Iberian Acorn-Fed Ham, whole piece.
Viandas acorn-fed ham, available whole or hand-sliced.
Approx. weight: 8.5 kg.
50% Iberian Cebo Ham by Viandas. Approximately 100g, machine-sliced.
100% Ibérico Acorn-Fed Shoulder. Approximate weight of the piece: 5 kg.
50% Iberian Field-Fed Shoulder, whole piece. Also available pre-sliced in individual packs.
50% Iberian Acorn-Fed Ham by Viandas. About 100g, hand-sliced. Also available whole or pre-sliced.
50% Iberian Cebo Ham by Viandas. Approximately 100g, hand-sliced.
50% Iberian acorn-fed shoulder, cured for at least 24 months . Available whole, boneless, or sliced.
