Salchichón Ibérico Bellota Pata Negra

    £17.70

    (£0.00 /kg aprox.)

    VAT included

    Bellota Pata Negra Iberian salchichon about 150g approximate 

    Quantity
      Available

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    PATA NEGRA IBERIAN SALCHICHÓN

    Made with noble parts of the Iberian pig (e.g.: prey, cross and feather). It has an intense aroma and a great balance between fat, lean meat and the perfect touch of pepper and garlic. Fresh and delicate flavour, tender and juicy texture due to its double mincing. Tied by hand and dried in a 'campaign' with holm oak wood. It is cured in natural drying sheds and cellars for more than five months.

     

    Ingredientes

    Pork meat and fat, salt, dextrose, LACTOSE, MILK PROTEIN, NAKED MILK POWDER, spices, preservatives (E-250 and E-252), acidity regulator (E-331 iii) and antioxidant (E-301). Natural pork casing.

    Nutritional information

    Energetic value514 Kcal / 2129 KJ
    Fats:44,4 g.
    Of which saturates::18 g.
    Carbohydrates:

    < 1 g.

    Of which, sugars:

    < 0,5 g.

    Proteins:

    44,4 g.

    Salt:

    2,5 g.

    * Nutritional information per 100 gr. of product.

    Product Details

    20368498

    Data sheet

    Feeding
    Unspecified
    Race
    Not determined
    Label
    Unlabelled
    Sausages
    Salchichón

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    		 Salchichón Ibérico Bellota Pata Negra Iberian Acorn-fed 50% Iberico Loin Iberian Acorn-fed Loin - Lomito Chorizo Ibérico Bellota Pata Negra
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    Price
    £17.70
    £20.53
    £23.50
    £17.70
    Description

    Bellota Pata Negra Iberian salchichon about 150g approximate 

    Bellota Pata Negra Iberian Chorizo about 150g approximate weight also available in third of 400g.
    Feeding
    		 Unspecified Bellota Unspecified Unspecified
    Race
    		Not determined 50% Ibérico Not determined Not determined
    Label
    		 Unlabelled Red Unlabelled Unlabelled
    Sausages
    		Salchichón Lomo Lomo Chorizo

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