Spanish Ham shoulder - 50% Iberian pasture-raised
£143.00
(£24.79 /kg aprox.)
VAT included
IBERIAN FIELD BAIT SHOULDER 50% IBERIAN BREED
Whole front leg of our own 50% Iberian free range pig, raised to reach around 170kg. This is the result of a careful, natural cure between 20 and 24 months in our dryer on site at the Hacienda Zorita Organic Farm. The result is a fine piece with an external fat of golden tones that denote the natural diet of the.
Ingredientes
Pork shoulder, salt and preservatives (E-250, E-252).
Nutritional information
Energetic value | 362 Kcal / 1511 KJ |
Fats: | 24,5 g. |
Of which saturates:: | 9,6 g. |
Carbohydrates: |
< 1 g. |
Of which, sugars: |
< 0,5 g. |
Proteins: |
34,55 g. |
Salt: |
3,9 g. |
* Información nutricional por cada 100 gr. de producto.
Product Details
20380005
Data sheet
- Feeding
- Field Baiting
- Race
- 50% Ibérico
- Label
- Green
- Hams and shoulders
- Shoulders
Quick Compare
Product |
Spanish Ham shoulder - 50% Iberian pasture-raised | 100% Iberico Bellota Ham Pata Negra | Spanish Ham - 50% Iberian acorn-fed ham | Spanish Ham - 50% Iberian pasture-raised ham |
Availability |
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Price |
£143.00
|
£25.75
|
£517.00
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£11.75
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Description |
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Feeding |
Field Baiting | Bellota | Bellota | Field Baiting |
Race |
50% Ibérico | 100% Ibérico | 50% Ibérico | 50% Ibérico |
Label |
Green | Black | Red | Green |
Hams and shoulders |
Shoulders | Hams | Hams | Hams |